Jasmine Lager

Marz Brewery does a Jasmine Lager exclusively for Triple Crown, which they describe as Rice Lager with Jasmine Tea, with a 5.4% ABV.

I once took inspiration from the Jasmine Lager and steeped an Earl Grey teabag in lager (any cheap lager will do) for at least 15 minutes. It turned out not bad, since I could smell and taste the Earl Grey. I had also previously tried doing the same with Chinese green tea; that didn’t work since it wasn’t fragrant enough. Darjeeling sort of worked, but the aroma and flavor were too subtle. Jasmine works really well because of its fragrance and flavor.

• 1 16-oz can chilled lager
• 1 tblsp Jasmine Dragon Pearls

1. Put the Jasmine Dragon Pearls in a cocktail shaker and gently pour in 1/4 cup lager. Put the rest of the lager in the fridge.
2. Let the Jasmine Dragon Pearls steep for at least 15 minutes. Strain into a chilled beer glass, goblet, or mug.
3. Gently top with the remaining lager.