Currywurst

This was so easy it was ridiculous.

• 4 Cooked Bratwursts, diagonally sliced
• 4 teaspoons turmeric 
• 2 teaspoon ground coriander
• 1 teaspoon ground cumin
• 1 teaspoon kosher salt
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon ground cloves
• 4 tablespoon ketchup

1. Mix all the dry spices together. 
2. Roast in a dry frying pan until smoking. 
3. Add the bratwurst and stir to make sure each piece is coated and hot. 
4. Add the ketchup and stir for five minutes to coat thoroughly and heat through.